Main Course

Baked Tandoori Chicken

Main Course

No one needs an introduction to the famed Tandoori Chicken, believed to have originated during the Indo-Pak partition in Delhi. The...

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Peanut Butter & Banana Toast

Main Course

One of my favourite quick, nutritious and protein filled snacks – for breakfast or light lunch – is peanut butter and banana...

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Spicy Egg Curry

Main Course

A delicious, simple recipe to include in your weekly lockdown menu. Or even afterwards. Boil 4 eggs, cut them into halves and set aside....

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Mongolian Beef with Gravy

Main Course

A treasure that will add to the wok of life! Mongolian beef hails from Taiwan and ain’t really Mongolian. It is tender strips of beef...

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Rajma Masala

Main Course, Two to Mango

It’s the season of one pot meals and simple fare. Curried kidney beans or Rajma Masala is another treasure from an Indian kitchen....

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Homemade Dinner Rolls

Main Course

This one is the best, simplest dinner roll I’ve ever made and it comes together from just a few ingredients. Great for beginners! A...

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