Tag: Two to Mango

Fish Nirvana

Main Course

Banana-leaf-licking good. A signature recipe from the famous chef – Suresh Pillai and inspired by Portuguese cuisine. Fillets of fish...

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Fish wrapped in banana leaves

Main Course

Kerala is India’s coastal state – that boasts of fantastic seafood cooked in coconut oil and packed with spices. Fish is a must...

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Green Pepper Fish Curry

Main Course

Fish curries in South India are traditionally made very spicy.  Super spicy. Like I-don’t-know-how-Indians-have-any-taste-buds-left...

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Sharkarapuratti

Snacks, Savouries

Our foodie family craves Christmas cake in summer and Onam snacks during winter. This crunchy snack – plantain pieces coated in...

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French Onion Soup

Soups, Salads

Soup tastes best when it looks and tastes rich and indulgent. Like French Onion Soup, traditionally served in ramekins or ceramic crocks...

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Schezwan Garlic Shrimps

Main Course

There is shrimp and then there is ready-in-minutes spicy Schezwan Shrimp. Delicious dinner ready within minutes! Heat 2 tbs sesame oil in a...

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