Pidi and Kozhi or rice dumplings in a soupy chicken curry is a traditional fare of Travancore Christians. Save this…
A classic Easter recipe - Hot Cross Buns are topped with a cross which symbolises Christ's crucifixion. This spiced sweet…
Its Fig Sunday and time to make a Fig Pudding! Traditional food served on Palm Sunday include Fig Pudding, because Jesus ate…
Our homemade cough drop candy recipe was so popular that we decided to feature another one. And this one is…
Chocolate Croissants or Pain au chocolat, also known as Chocolatine in the south-west part of France and in Quebec, is…
We love recreating goodies and we didn’t think we’d ever be able to recreate our grandmothers’ recipes. Rosette Cookies are…
Sugar and fruit juices come together in this gummy delight. We loved them as kids and we still love munching…
We will always love mussels and clams, roasted or curried. Simple, spicy and delicious. Family taught us that the spicier…
This cake is a decadent mix of rich ingredients that shift layers during the baking process, thus giving it this…
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